The Minhall and Jones podcast
Two friends who love food, love travel and love talking about it.
Listen on:
Episodes
Tuesday Mar 23, 2021
Tuesday Mar 23, 2021
Episode 7
One year on from the announcement of the first Covid lockdown in the UK, reflecting on how we've changed our shopping, eating and cooking habits.
Thursday Mar 11, 2021
Thursday Mar 11, 2021
March 2021
In which we discuss
Is Golden Syrup with Yorkshire pudding ever a good idea? And what about Mushy Peas with Mint Sauce, Wallys and Cheesy Chips? Does Rob's patent Pie Chart make any sense at all?
Thursday Feb 11, 2021
Thursday Feb 11, 2021
February 2021
In which we discuss:
Counting the airmiles of our daily food; the Wednesday Comfort Food Club does Mac'n'Cheese; Mulling over post-Covid life; and have a slight disagreement over Risotto.
Monday Jan 11, 2021
Monday Jan 11, 2021
JANUARY 2021
In which we discuss:
Celebrating New Year/Hogmanay during a time of Covid; The perfect Bloody Mary; Beefing up a Haggis for Burnsnight; The legend of Saint Dwynwen; The Wednesday Comfort Food Club; Smashing Spaghetti Hoops.
Friday Dec 11, 2020
Friday Dec 11, 2020
DECEMBER 2020
In which we discuss:
Riding the Brussels Christmas Market in a force 10 gale, and tasting our first Caprinhas; the near miss with fighter jets returning from Kazakhstan; the story of Sinterklaas, his non-PC friend and a horse, who retired; feeding the Christmas cake; the joy of veg boxes; and has anyone seen Rudolf?
Wednesday Nov 11, 2020
Wednesday Nov 11, 2020
November 2020
In which we discuss:
Celebrating the joy of Pastel de Nata; Maltese Buses; Food preparations for Christmas; The most efficient way to cut a Christmas Cake; and is it ever right to hide marzipan under the dog.
Sunday Oct 11, 2020
Sunday Oct 11, 2020
October 2020
In which we discuss:
The missing Madeira wine; possets; how many is too many chicken thighs; tips for cooking rice; posting marrows; and early christmas preparations.
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